
Registration
Delegates attending the meeting are encouraged to register online.
The Secretariat has established an upgraded meeting registration system, which will require your one time establishment of your account. The attached user guide shall support your credentials creation, to register for any UNECE meetings.
If you have any difficulty, please contact [email protected]
Tentative timetable
Monday, 16 November | 10:00-13:00 | Items 1 to 4 |
15:00-18:00 | Public-Private Roundtable on Sustainable Food Loss, Food Waster Prevention | |
Tuesday, 17 November | 10:00-13:00 | Items 5 to 14 |
Session documents
Document Title | ENG | FRE | RUS |
Item 1: Adoption of the agenda | |||
Provisional agenda and annotations ECE/CTCS/WP.7/2020/1 |
|||
Item 2: Matters arising since the last session | |||
Item 3: Sustainable development food systems and circular economy | |||
Natural Resource Nexuses in the ECE region - Executive Summary (secretariat report) | |||
Item 4: Programme of work of the Working Party on Agricultural Quality Standards 2021 | |||
Draft Programme of work of the Working Party on Agricultural Quality Standards 2021 ECE/CTCS/WP.7/2020/3 |
|||
Item 5: Capacity-building and promotional activities | |||
Item 6: Electronic quality certificates for fresh fruit and vegetables | |||
Item 7: Specialized Section on Standardization of Meat | |||
Report of the twenty-eighth session ECE/CTCS/WP.7/GE.11/2020/2 |
|||
Item 8: Specialized Section on Standardization of Fresh Fruit and Vegetables | |||
Report of the sixty-eighth session ECE/CTCS/WP.7/GE.1/2020/2 |
|||
Headed cabbages ECE/CTCS/WP.7/2020/4 |
|||
Table grapes ECE/CTCS/WP.7/2020/5 |
|||
Sweet peppers ECE/CTCS/WP.7/2020/6 |
|||
Minimum Quality Specifications ECE/CTCS/WP.7/2020/7 |
|||
Update of lists of varieties (standards for apples, pears, plums) ECE/CTCS/WP.7/2020/8 |
|||
Persimmons ECE/CTCS/WP.7/2020/9 |
|||
Item 9: Specialized Section on Standardization of Dry and Dried Produce | |||
Report of the sixty-seventh session ECE/CTCS/WP.7/GE.2/2020/2 |
|||
Prunes ECE/CTCS/WP.7/2020/11 |
|||
Inshell pecans ECE/CTCS/WP.7/2020/12 |
|||
Pecan kernels ECE/CTCS/WP.7/2020/13 |
|||
Apricot Kernels ECE/CTCS/WP.7/2020/15 |
|||
Sampling plan for tree nuts and dried produce and guidelines for inspections of dry and dried produce ECE/CTCS/WP.7/2020/17 |
|||
Standard Layout for dry and dried produce ECE/CTCS/WP.7/2020/18 |
|||
Explanatory brochure for dried apricots ECE/CTCS/WP.7/2020/INF.1 |
- | - | |
Explanatory poster for walnut kernels | |||
Explanatory poster for dried figs | |||
Explanatory poster for dried grapes | |||
Explanatory poster for prunes | |||
Item 10: Specialized Section on Standardization of Seed potatoes | |||
Report of the forty-seventh session ECE/CTCS/WP.7/GE.6/2020/2 |
|||
Item 11: Future work | |||
Item 12: Other business | |||
Item 13: Elections of officers | |||
Item 14: Adoption of the Report | |||
Report of the Session ECE/CTCS/WP.7/2020/2 |